// Festive pastries

Struffoli

The fried honey balls of a Neapolitan Christmas.

Struffoli, the Neapolitan Christmas sweet: small balls of fried dough coated in honey and decorated with coloured sprinkles.

Christmas: seasonal product, ask us for the dates.

Origin

Selected artisan bakeries

Typical ingredients

Wheat flour, eggs, sugar, lard, anise liqueur, citrus zest, salt. Fried in oil, then coated in honey, candied fruit and coloured sprinkles.

Allergens

gluten, eggs. Typical ingredients of the traditional recipe. The exact ingredients and allergens are on the product label: ask us for the technical data sheet.

Our price list is for trade customers only: we reply with prices and sizes for your venue.